*Gluten Free* Strawberry Pop-Tart

Experience a nostalgic twist with the gluten-free version of our Strawberry Pop-Tart Cookie. This delightful treat combines the goodness of our classic oatmeal base with the sweet and tangy flavor of Dried Strawberries. Topped with a crumble made from gluten-free flour, brown sugar, and butter, it’s like biting into a homemade strawberry pop-tart, but better!

Ingredients: Butter, Light Brown Sugar, Sugar, Eggs, Vanilla Extract, Vanilla Paste, Molasses, Salt, Cinnamon, Baking Soda, Gluten-Free Flour, Old-Fashioned Quick Oats, Dried Strawberries, Crumble Topping (Gluten-Free Flour, Light Brown Sugar, Salt, Butter).

Allergens – Contains: Milk, Eggs.

While our gluten-free cookies are made with gluten-free ingredients, they are not certified gluten-free and are baked in a kitchen that handles gluten. We take precautions to prevent cross-contamination, but we cannot guarantee that our products are entirely gluten-free. If you have celiac disease or a severe gluten allergy, please consider this before consuming our cookies.

This product is made in a home kitchen and is not inspected by the Department of State Health Services or a local health department.